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Sugars can be classified according to their chemical structure, appearance or naturalness. Learn in this article whether all sugars are created equal.

Biological value is a measure used to evaluate protein quality. It allows for a comparison of different dietary proteins.

Are convenience foods really as bad as their reputation and how are they linked with ultra-processed foods?

In this post, you’ll learn what metabolism is and why you can’t survive without it.

Obesity can be caused by various reasons. Learn here what it has to do with homeostatic and hedonic eating.

Find out what the different types of diets are all about.